Lamb Shank

Lamb shank slow cooked with garlic, onion, tomatoes, Kashmiri chillies and vinegar base Medium hot sauce.

£15.95

Kadai Chicken

Chicken tossed with green pepper in a traditional iron wok with medium spiced masala of garlic, onion,tomato and tempering of coarsely crushed red chilly and coriander seeds.

£9.75

Malabar Lamb Curry

Lamb cooked in mint and red chilly flavoured coconut sauce.

£9.95

Murgh Makhanwala

The immensely popular butter chicken. Boneless pieces of tandoori chicken simmered in a rich tomato and butter flavoured gravy. Scented with dry fenugreek leaves.

£9.75

Thalasseri Biryani

Chicken/lamb/prawn/veg cooked withtraditional Malabar spices ina sealed pot with basmati rice. Served with raita or vegetable curry

Chicken

£9.95

Lamb

£10.95

Prawn

£11.95

Murgh Kurma

Chicken in cashew and onion base creamy sauce.

£9.75

Chettinadu Kozhi Varutha Kulambu

Chicken cooked in roasted Chettinadu spices. One of the spiciest and most aromatic curry in India

£9.75

Chicken Tikka Masala

Old favourite creamy mild sauce cooked with tomato, almond, onion, coconut and spices.

£9.75

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